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Abstract

The Center for Agribusiness and Economic Development (CAED) was contacted by a Dairy in Morgan County Georgia to evaluate the feasibility of constructing an on-site processing facility to produce milk for the local market. In a similar study conducted in 2005 for a dairy in northwest Georgia, the CAED worked with the local highschool’s DECCA club to develop and administer a survey to area residents to gauge their interest and willingness to purchase locally produced milk products. Some results of that study are used in this preliminary analysis to gauge the market for a similar operation in Morgan County.

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